Beef Stir Fry Pizza
Juicy, flame-cooked beef strips paired with refreshing cucumber ribbons, and fiery red chillies topped off with a sesame seed coated crust.
Recipes
Grilled Steak, Swiss Cheese & Mustard Pizza
Grill up some juicy steaks in your Ooni cast iron, then slice them to top this full-on pizza along with melted Swiss cheese, ham and sliced pickles.
Mozzarella, Semi-dried Tomato & Fresh Salad Pizza
Who ever said salad wasn’t exciting? Finish a simple pizza with fresh mozzarella, salad leaves and juicy semi-dried tomatoes along with a lemon & garlic sauce and a black garlic & miso balsamic glaze.
Asparagus Wrapped in Parma Ham
Sear salty Parma ham around sweet, crunchy asparagus spears in the Ooni Grizzler.
Peach, Brie & Balsamic Pizza
Sweet seasonal peaches, melted brie, tangy balsamic drizzle and fragrant basil make this the perfect pizza for a main dish or the sweet ending to your meal.
Easy Vegan Almond Ricotta
You’d be nuts not to try making our super simple vegan ricotta. Perfect for using on pizza and so much more, it’s creamy and delicious.
Salami, Green Chilli & Olive Pizza
Spicy meets salty-sweet in this fiery pizza featuring whole green chillies, plus a honey-drizzled crust, sesame seed-covered crust.
Vegetarian Nduja & Squash Pizza
Make it the perfect veggie meal with this delicious vegetarian pizza made with vegan nduja, pumpkin and a garlicky, herby sauce.
Steak, Blue Cheese & Red Onion Pizza
It’s the classic combo of steak with blue cheese sauce – on a pizza! Layer up strips of seared steak, sharp blue cheese and crunchy red onions.
Nduja & Broccoli Pizza
Nothing will make you want to eat your greens like using nduja, a spicy, spreadable salami, along with crunchy broccoli in this fiery pizza along with garlicky sautéed broccoli
Cayenne-Spiced Shrimp
Spiced with cayenne pepper and paprika, cook these shrimp in a flash using an Ooni cast iron pan.
Bacon, Spinach & Tomato Pizza
A fresh spin on the classic BLT sandwich, this killer white pizza uses candied bacon plus fresh spinach and tomatoes for plenty of crunch and texture.
Apple & Cranberry Crumble
Snuggle up with a dessert of butter-soft apples with tart, bright cranberries and a crunchy, oat-rich topping, cooked in Ooni’s cast iron skillet.
Cayenne-Spiced Shrimp Tacos
Spicy shrimp – grilled super quickly in the Ooni Grizzler, Sizzler or Skillet – shine in these easy-to-make tacos.
Vegan Ricotta, Spinach & Caramelised Onion Pizza
This plant-based spin on the classic spinach and ricotta pairing uses a creamy homemade vegan ricotta and tangy sun-dried tomatoes.
Cast Iron-Baked Bread Loaf
Use Ooni’s cast iron Sizzler Pan to cook this classic bread loaf, using either sourdough or a dough made with dried yeast.
