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Great Pizza

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Yotpo

Ooni makes pizza simple

With these core elements you can achieve the ultimate pizza that simply isn’t possible with a home oven or grill

Ultra-High Heat

Ultra-High Heat


500˚C - the temperature you need for crispy on the outside, chewy on the inside perfect crusts.

Fire & Stone-Baked

Fire & Stone-Baked


Flame-cooked flavour, perfectly cooked toppings and crisp stone-baked bases.

Extreme Speed

Extreme Speed


Ready to cook in 20 minutes, and cook awesome pizza in 60 seconds!

What people say about us

We Are Ooni Pizza Ovens

The World’s No. 1 Pizza Oven Company

Ooni began with a quest for authentic pizza — the type with flame-cooked toppings and a leopard-spotted crust. We’ve been empowering people with the knowledge and tools they need to make awesome pizza at home since 2012.

These days, we’re all about nurturing the deep-rooted, undeniable love of pizza inside all of us. We want to make great pizza possible for everyone, anytime and anywhere hunger strikes.

Make it for yourself; make it for your friends; make it for the kids; make it for a crowd. It’s just so good.

Come and gather with us. Let’s #makepizza.

We love seeing everyone make pizza

Before posting, make sure to tag us @oonihq or use #ooni for a chance to be featured.

We have the secret to great pizza, and we’ll tell you…

Exclusive for new subscribers, sign up to our newsletter to receive a free ebook with the secrets to making great pizza at home.

Recipes

Mouthwatering dishes to make with your Ooni pizza oven, from breakfast to dinner and so much more than just pizza!

  • Quick Pizza Dough

    Quick Pizza Dough

    Last minute pizza? Dough not fear! This recipe is ready in under an hour.
    Read now
  • Sourdough Pizza Dough - Artisan Bryan

    Sourdough Pizza Dough

    Master making sourdough pizza dough using our comprehensive guide from pro baker, pizza lover and Ooni user, Bryan Ford.  
    Read now
  • Classic Pizza Sauce

    Classic Pizza Sauce

    Juicy and sweet tomatoes meet a hint of garlic, salt and basil in our super simple, go-to pizza sauce.
    Read now

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