Just a heads up, the name of the Ooni Karu 12G is changing to the Ooni Karu 2. This means that the name of the oven on the packaging may differ during this transitional period.
The world’s most advanced portable pizza oven
Borosilicate glass door to keep an eye on your pizza without releasing heat
ClearView™ technology prevents soot and ash buildup on the glass door
Use wood or charcoal for a traditional wood-fired experience, or attach a gas burner (sold separately) for easy propane-fuelled baking that uses 36% less fuel than previous models
Maximum temperature of 500 °C/950 °F; and can cook pizzas in just 60 seconds
Reaches ideal baking temperature of 450 °C/850 °F up to 29% faster; as little as 15 minutes
Monitor temperature with the integrated thermometer
The SureGrab™ door handle stays cool to the touch
Cook 12-inch pizzas and more on the thick 15mm cordierite baking stone
Find out more
The world’s most advanced portable pizza oven, ‘Recommended for Domestic Use’ by the Associazione Verace Pizza Napoletana, the acclaimed international authority on true Neapolitan pizza.
12″ pizza
Wood, charcoal & gas
The world's most advanced portable pizza oven
