Last minute pizza? Dough not fear! This recipe is ready in under an hour.
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Vegetarian
Sourdough Pizza Dough
Master making sourdough pizza dough using our comprehensive guide from pro baker, pizza lover and Ooni user, Bryan Ford.
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Vegan
Vegetarian
Classic Pizza Sauce
Juicy and sweet tomatoes meet a hint of garlic, salt and basil in our super simple, go-to pizza sauce.
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Santa Barbara Baker’s Epic Potato Pizza
Potatoes on pizza take an epic turn with this indulgent and cheesy recipe from the Santa Barbara Baker.
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Vegan
Rich and Spicy Belazu Ve-Du-Ya (Vegan ‘Nduja) Pizza
Why shouldn’t vegans have more fun when it comes to food? With this pizza, we use the incredible sweet and spicy Ve-Du-Ya Paste (a vegan play on ‘nduja, normally made from pork), vegan Mozzarisella Classic and San Marzano tomatoes to make a pizza that everyone – vegan or not – will love.
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Paulie Gee’s Logan Square Soy Chilli Glaze
This soy chilli glaze is a finishing touch for Derrick Tung’s Chinese New Year Pizza (also known as Lunar New Year) featuring lap cheong (Chinese sausage) and Brussels sprouts.
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Derrick Tung’s Chinese New Year Pizza with Lap Cheong and Brussels Sprouts
Chicago restaurateur Derrick Tung created this pizza as a special in 2017 to serve for Lunar New Year. The inspiration is lap cheong, a dried, hard, deep-pink Chinese pork sausage that Tung remembers his grandmother making.
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Vietnamese Tét Pizza with Pork Belly, Mung Beans and Shrimp Floss
Learn to make a celebratory Lunar New Year-inspired pork belly, mung bean and shrimp floss pizza from Vietnamese-American Chef Tuan Tran.
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The Vegan Hum-Bo: Hummus and Black Olive Pizza
Creamy, tangy and tasty, this hummus, tomato and olive pizza from Happy Place Pizza and Pints in South Manchester is a vegan delight.
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Merguez Sausage, Whipped Apricot Feta and Pickled Onion Pizza
Sweet, spicy and packed with big flavours, this pizza combines merguez, the fragrant North African lamb sausage, with creamy whipped feta cheese spiked with apricot preserves.
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Provençal Ratatouille Pizza
When France and Italy meet on a pizza, you get a Neapolitan ratatouille combo with beautiful, sun-drenched summer vegetables.
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Gluten-free Sicilian Pizza Dough
Thomas DeGrezia, owner of Sofia Wine Bar, came up with a tasty, gluten-free pizza dough, inspired by someone very special: his daughter.
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Overloaded Pepperoni Detroit-style Pizza
This maxed-out Detroit-style pan pizza is topped with both large flat disks and small cup-and-char circles of pepperoni.
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Blue Dessert Pizza with Spirulina, Coconut and White Chocolate
Thanks to the natural bright blue colour of spirulina, this dessert pizza with coconut and white chocolate makes an irresistibly sweet statement.
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Hearty Gattò di Patate: Neapolitan Potato Pie
Potato pizza meets cured meats, cheese and a crunchy crust in this Neapolitan-inspired pie.
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