Marinara Pizza
Although often overlooked, the humble Marinara is a gold-standard of Neapolitan pizza.
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Recipes
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Vegan Ricotta, Candied Chilli & Roast Squash Sauce Pizza
This warming vegan pizza is all things sweet and spicy, using seasonal squash sauce, a creamy homemade vegan ricotta and fiery candied chillies.Read now -
Sourdough Roti
These simple 3 ingredient flatbreads are best served warm with lashings of butter.Read now -
Sourdough Man'oushe
Perfectly chewy sourdough flatbreads, bursting with the classic herby-flavours of the middle east.Read now -
Tomato Schiacciata
Schiacciata, meaning “pressed”, is a springy, focaccia-style bread from Tuscany.Read now -
Focaccia pizza with cherry tomato and rosemary
Stuck for leftover dough-spiration? This simple focaccia-style pizza is super easy to whip up for a delicious starter, side, or snack.Read now -
Roman-style Pizza Bianca
Bake this classic Roman-style pizza with a thin crust, typically sold from bakeries in Rome by the slice.Read now -
Kale, Green Bean, Eggplant & Cauliflower Pizza
Plant-based and loaded with veggies, this pizza brings together the delicious flavours of kale, green beans, eggplant and cauliflower with a spicy kick of red chilli.Read now -
Strawberry & Dark Chocolate Pizza
Smooth, melted dark chocolate and sweet strawberries have never tasted so good as they have atop this delicious dessert pizza.Read now -
Roast Pear Galette
Seasonal pears, whisky, roast pecans and sweet maple syrup are the standout flavours in this warming Roast Pear Galette, which is also gluten free and vegan.Read now -
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Classic Pizza Sauce
Juicy and sweet tomatoes meet a hint of garlic, salt and basil in our super simple, go-to pizza sauce.Read now
