Try your creative hand at this fun, heart-shaped pizza to treat the ones you love.
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Razza Chef Dan Richer's Panna Pizza
This Panna pizza from Razza Chef Dan Richer adds a drizzle of cream to a tomato pizza base for a delicious, swirly pink sauce.
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Razza Chef Dan Richer’s Di Natale Pizza
Covered in raisins, black olives, pine nuts, tomato and mozzarella, the Di Natale pizza by Razza’s Dan Richer is an unexpected holiday treat that you can enjoy year-round.
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Margherita Pizza
The classic Margherita pizza is a simple yet delicious recipe; topped with homemade pizza sauce, creamy mozzarella and fresh basil.
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Soppressata Pizza
Swap the usual pepperoni for soppressata, a spicy, dried salami from southern Italy.
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BBQ Chicken Pizza
It's the classic BBQ feast atop a crispy pizza base - fire-roasted corn, chicken and sweet red peppers finished off with a tangy BBQ drizzle.
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Vegetarian
Spanish Tapas Pizza
If you’re a fan of sun-kissed flavour, this pizza is for you: Salty olives and creamy Manchego meet sweet red pepper and onion.
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California-Style Cioppino Pizza
Dig into this show-stopping Cioppino pizza, a California-style take on the famous San Francisco fisherman’s stew.
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Spicy Italian Deli Pizza
Much like a traditional hoagie, this pizza is stacked with fresh deli ingredients: mortadella, salami, provolone and Miscela Explosiva.
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Vegan
Vegetarian
Marinara Pizza
Although often overlooked, the humble Marinara is a gold-standard of Neapolitan pizza.
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Diablo Pepperoni Pizza
Pepperoni, frankfurter and chorizo pizza combine forces in this meaty pizza. They do say three is a magic number!
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Pigs in Blankets Pizza
What could be better than pigs in blankets? Pigs in blankets on pizza of course!
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