Roasted Vegetables with Feta and Fresh Herbs When you’re craving veggies and want something warm and hearty, our recipe for roasted squash, aubergine, onions, cherry tomatoes and sweet peppers with feta is hard to beat.
The Beezer: Finnish Pizza with Salmon, Capers, Pickled Onions and Crème Fraîche Finnish salmon pizza with capers, onions and citrusy crème fraîche makes for a delightful summer dish.
The Ultimate Supreme Pizza Our supreme pizza, heaped with meat and veggies – pepperoni, onions, olives, peppers and mushrooms – is a tasty riff on the classic American pie.
Robuchon-style Mashed Potato Pizza Robuchon-inspired mashed potatoes top a bacon, raclette and cipollini onion pizza that makes for a special holiday treat.
Egg, Onion, and Canadian Bacon Brunch Pizza Make a special occasion brunch with our egg, Gruyère, Canadian bacon, and onion pizza recipe.
Quick-Pickled Red Onions Quick-pickled red onions make a tasty pizza topping. Learn how to prepare them at home with our easy recipe.
Scallop, Bacon, Chive, and Parmesan Pizza For a special occasion, making the effort to find the best quality ingredients will pay off with this salty, scallop and bacon pizza.
Spanish Tapas Pizza If you’re a fan of sun-kissed flavour, this pizza is for you: Salty olives and creamy Manchego meet sweet red pepper and onion.
Harissa Spiced Lamb Neck Succulent roast lamb neck marinated in fresh harissa that comes with a kick! Perfect served with flatbread and tahini.
Sizzling Steak Fajitas Make the most of your Grizzler Plate with this Succulent sizzling steak fajitas recipe, with fresh guac and Pico de Gallo to serve.
Roast Chestnut, Caramelised Onion, and Stilton Pizza Make the most of Chestnut season with this creamy pizza, with tangy blue cheese and sweet caramelised onions.
Light Up Your Table with a “Flammkuchen” (Flame Cake) Pizza “Flammkuchen,” aka flame cake or tarte flambée, is a Franco-German favourite, dating back to the 4th century.