Cast Iron Brown Butter Griddle Stuffing With Chestnuts and Herbs
This anything but run-of-the mill Thanksgiving stuffing recipe gets a nutty richness from chestnuts and a herbal boost from sage, thyme and rosemary.
Recipes
Candied Pumpkin Seed Pumpkin Pie
This easy, prep-ahead recipe for pumpkin pie makes use of your oven’s residual heat as it cools down. Wind down with a slice of sweet-spiced American pumpkin pie.
Marshmallow and Pecan-Topped Sweet Potato Casserole
Follow our easy recipe to cook marshmallow- and pecan-topped sweet potato casserole in your Ooni oven for a gooey, sweet, and smoky treat.
Wood-Fired Turkey Breasts with Ginger-Jalapeno-Cranberry Sauce
This wood-fired turkey breast and ginger-jalapeño-cranberry sauce recipe is perfect for a small Thanksgiving gathering.
Dan Richer’s Everyday Pizza Dough
Learn how to make professional-quality pizza dough at home with this easy, step-by-step guide from chef Dan Richer of Razza in New Jersey.
Razza Chef Dan Richer's Panna Pizza
This Panna pizza from Razza Chef Dan Richer adds a drizzle of cream to a tomato pizza base for a delicious, swirly pink sauce.
Razza Chef Dan Richer’s Di Natale Pizza
Covered in raisins, black olives, pine nuts, tomato and mozzarella, the Di Natale pizza by Razza’s Dan Richer is an unexpected holiday treat that you can enjoy year-round.
Halloween Pizza Skeleton
Flex your creative muscles with this spooky pizza skeleton, a show-stopping and delicious Halloween party appetizer or dinner treat.
New York-style Cheese Pizza
Pizza doesn’t get much more iconic than the classic New York pizza: a sturdy, generous base topped with plenty of cheese, and typically sold by the slice.
Chocolate and Marshmallow Spiderweb Pizza
A dazzling dessert pizza featuring swirls of decadent chocolate ganache, sticky Marshmallow Fluff, Reese’s Pieces crushed Peanut Butter Cups.
Camembert, Brie and White Beer Fondue
Impress and indulge with this creamy, ultra-cheesy fondue dip. Serve with bread, salted crisps or potato chips, or anything your heart desires.
Cast Iron King Prawns
Rustle up a quick side of smoky paprika prawns with white wine and fresh parsley.
Blistered Padron Peppers (Pimientos de Padron)
Blistered padrón peppers with flaked salt are the perfect handheld snack, easy to whip up and gone in minutes.
Simple Flame-Cooked Monkfish Fillets
Flame cooking monkfish in a cast iron pan is a great alternative to grilling or pan frying for a quick, easy and healthy meal.
Spicy Brushed Crust Buffalo Chicken Pizza
From the base to the crust, every bite of this Buffalo chicken pizza is packed with fiery flavor balanced with creamy gorgonzola.
Flame-Cooked Sausage with Peppers and Onions
Sausage and peppers (and onions) is the quintessential Italian-American dish. It’s also a great tailgating dish, one that’s easy to make in a cast-iron skillet and an Ooni pizza oven.
