The Dough Bros’ St. Patrick’s Day Bacon and Cabbage Pizza The award-winning Dough Bros of Galway, Ireland put a modern pizza twist on bacon and cabbage, a beloved traditional Irish dish.
Welsh Rarebit Pizza Swap out toast for pizza in this ode to the British classic, an elevated cheese pizza with cheddar, mustard and beer.
Mini Sausage Rolls with Sweet Mustard Dip Pigs in a Blanket (Mini Sausage Rolls) are a retro crowd-pleasing finger food that all ages can appreciate. Serve with a simple honey mustard dipping sauce.
Slow-Braised Brisket, Pickle & Mustard Pizza Use our recipe for Slow-Braised Brisket as a melt-in-the-mouth pizza topping along with tangy pickles and mustard.