What could be better than a classic Margherita pizza? A star-shaped, stuffed crust Margherita designed for pulling apart and sharing. 

A quicker, easier method for cooking your holiday turkey with an even better flavour – brined and spatchcocked, this turkey recipe uses charcoal fire in Ooni Pro for evenly cooked, tender, flame-licked meat.

Succulent pork loin steaks smothered in a salty-sweet balsamic, honey, and truffle-nut glaze.

Take the work out of cooking this holiday season: follow our simplified take on traditional roast turkey and cook your holiday feast in an Ooni pizza oven.

This sticky pear and mulled wine dessert is full of festive, citrus flavour. Perfect served with vanilla ice cream!

This classic festive side is perfect on its own, or topped over a pizza with a side of cranberry sauce for dipping!

Go big or go home with this extra-loaded festive pizza. For the ultimate holiday pie or leftovers feast!

Rich Nutella, crushed salted pretzels and peanut butter whipped cream all feature in this fun sweet pizza loaf.

A twist on the Thanksgiving classic: sweet potato pizza with gooey marshmallows, buttery pecans and sweet spice.

Crunchy on the outside, soft in the middle: no holiday feast is complete without homemade stuffing!

This leftover stuffing pizza is equal parts savvy and equal parts delicious, with a touch of sweet cranberry sauce.

Tender duck legs with a delightfully crispy skin, seasoned with spice and drizzled in a sweet orange glaze.