Nancy Silverton’s Passata di Pomodoro: Rich, Simple and Delightfully Tasty Tomato Sauce Nancy Silverton’s simple passata di pomodoro recipe is a classic tomato sauce that’s delicious all year round.
NEPA Pan-fried Sicilian-style Pizza Sauce Learn to make the tomato sauce that serves as the base for the Northeastern Pennsylvania (NEPA) favorite Pan-fried Sicilian Pizza.
Pineapple Express Pizza This love letter to pizza includes the most controversial topping of all, paired with fiery candied jalapeños and pepperoni.
Martin Nordin’s Sour Tomato Sauce This salty, sour, and slightly fermented tomato sauce is a unique post-bake drizzle for pizza and much more.
Chanterelle and Sweet Potato Pizza with Sour Tomato Sauce and Pumpkin Seed Butter Pumpkin seed butter? Sour tomato sauce? Chanterelle mushrooms? On a pizza? Yes, please.
Rosehill Sourdough’s Sourdough Detroit-style Pizza It’s hard to believe Detroit-style pizza’s cheesy indulgence and crisp, delicious edge could be improved upon, but this tangy, cold-fermented sourdough version from Rosehill Sourdough ups the flavour even more.
Cheese-Crowned Detroit-Style Pizza This easy-to-prepare Detroit-style recipe is a showstopping, cheesy treat that’s perfect for entertaining.
Christmas Everything Pizza Go big or go home with this extra-loaded festive pizza. For the ultimate holiday pie or leftovers feast!
New York-style Pizza Sauce With our simple and easy-to-make New York-style pizza sauce recipe (no cooking required!) you can transport yourself to the bustling streets of NYC.