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Recipes

Baked Pears in Mulled Wine

Baked Pears in Mulled Wine

This sticky pear and mulled wine dessert is full of festive, citrus flavour. Perfect served with vanilla ice cream!

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Baked Pears in Mulled Wine

Baked Pears in Mulled Wine

This sticky pear and mulled wine dessert is full of festive, citrus flavour. Perfect served with vanilla ice cream!
Garlic Butter Lobster Tails and Spicy Wild Shrimp

Garlic Butter Lobster Tails and Spicy Wild Shrimp

Fresh lobster and wild shrimp on Cast Iron makes for an unbeatable tender meat and succulent flame-cooked flavour.
Balsamic Glazed Pork Steaks with Chopped Nuts and Honey

Balsamic Glazed Pork Steaks with Chopped Nuts and Honey

Succulent pork loin steaks smothered in a salty-sweet balsamic, honey, and truffle-nut glaze.
Cast Iron Honey Garlic Salmon

Cast Iron Honey Garlic Salmon

Tender Salmon fillets are flame cooked and topped with a sweet/salty honey garlic glaze in this instant-hit easy recipe.
Umami Ribeye Steaks with Honey Butter Asparagus

Umami Ribeye Steaks with Honey Butter Asparagus

Umami-mia! This dual sided grizzler recipe features juicy ribeye steaks and salty umami butter, surrounded by tender asparagus.
Honey Sriracha Pizza

Honey Sriracha Pizza

Some like it hot, and this Honey Sriracha pizza does not disappoint!
Baked Camembert, Honey & Thyme

Baked Camembert, Honey & Thyme

Dive into this super simple baked camembert – it takes just 10 minutes – with a slice of hot-from-the-oven, rosemary-scented pizza.