Gill Meller’s Spicy Potato Wedges with Firecracker Mayo
Try out Gill Meller’s roasted “bonfire night” spicy potato wedges with firecracker mayo for a spicy snack or side dish!
Recipes
Savoyarde Pizza with Crème Fraîche, Onions, Bacon and Potatoes
Get a taste of France with this savoyarde pizza with crème fraîche, onions, bacon and potatoes from Guillaume Marinette.
Creamy, Cheesy and Decadent French Raclette Pizza
Whether you’re already a fan of raclette–a traditional cheese from Switzerland–or just love any party where cheese is the main attraction, this decadent pizza is made for you.
Santa Barbara Baker’s Epic Potato Pizza
Potatoes on pizza take an epic turn with this indulgent and cheesy recipe from the Santa Barbara Baker.
Extra-Crispy Goose Fat-Roasted Potatoes
Learn to make extra-crispy roasties using this simple flame-cooked recipe, shallow fried in goose fat for the ultimate crunch.
Make-Ahead Skillet-Baked Cheesy Potato Gratin
This easy, make-ahead creamy potato gratin has extra cheese and a touch of nutmeg.
Crispy Roast Potato and Truffle Pizza with Brie and Sage
Spread the joy of pizza with this festive leftover spread by layering crispy roast potatoes, earthy truffle, and sweet balsamic glaze.
Schweinekrustenbraten (Roast Pork Shoulder)
Nothing beats a heartwarming meal, like a slow-roast joint of pork, served with seasonal root veg and dark beer sauce.
Cast Iron Mash Potatoes with Goats Cheese
Deliciously soft and fluffy mashed potatoes cooked next-day for the ultimate easy seasonal side dish!
