Hespenrolletjes met witloof Pizza (Ham Rolls With Chicory Pizza) This classic Belgian dish, reimagined for a hearty pizza, has a creamy béchamel base topped with tender chicory and salty ham.
Lasagna Pizza This extravagant “pizza lasagna” layers seven individual pizzas, each topped with rich mince ragù and creamy béchamel sauce.
Make-Ahead Skillet-Baked Cheesy Potato Gratin This easy, make-ahead creamy potato gratin has extra cheese and a touch of nutmeg.
Nutmeg Butter Sprouts Nothing says ‘festive season’ quite like sprouts do. Whether you love or hate them, this nutmeg butter recipe is a must-try!
Classic Béchamel Sauce This creamy sauce is an ideal base for white pizzas, especially with cheese and seafood.
Turkish Kofte with Mixed Meat These juicy Turkish Kofte are packed full of herby goodness. Sizzled in a cast iron pan – perfect for stuffing in pitas!