Ooni Koda 2 Pro Essentials Bundle
37 mBar Slate Blue shipping from start of June
- It’s bigger. It’s better. It’s smarter. It’s the Ooni Koda 2 Pro Gas-Powered Pizza Oven.
- Taking six years of learning from the award-winning, highest-selling pizza ovens of all time, Koda 12 and Koda 16, and the experience gained from over 1 million Koda customers, we obsessively reimagined and engineered the Koda 2 Pro to level up every touchpoint and experience.
- Whether it’s a backyard blowout or a simple get-together with a few friends and family, entertaining’s never been easier or better than with the Ooni Koda 2 Pro.
- Koda 2 Pro’s G2 Gas Technology™ uses an innovative tapered flame on the twin lateral gas burners, harnessing the incredible 500 °C power whilst reducing temperature variations across the pizza stone by over 420% from 180 °C to 45 °C*, eliminating hot and cold spots. This delivers professional-level results to a higher standard, so you get the best possible cooking experience. It's so easy - we guarantee you can make great pizza, or we will give you your money back in 60 days.
- The powerful twin lateral tapered flame gas burners reheat the pizza stone 25% faster for ultra-quick, back-to-back pizza cooking–meaning you can fire out 10 pizzas faster than ever before*.
- The Koda 2 Pro’s spacious pizza stone goes from a huge 21” at the front of the stone to 18-inch” at the back, and is across two 0.8” thick baking stones for extra heat retention. Thanks to its 33% larger capacity, it’s big enough for a family-size pizza, sizzling burgers or even a whole roast chicken.
- Spend more time with family and guests because you’ll know exactly when to cook with the Bluetooth-enabled Ooni Connect™ Digital Temperature Hub. Its front-mounted display provides real-time ambient temperature and food probe readings, and you can also sync it to the Ooni app on your smartphone to set alerts to ensure the perfect cook every time.
- Once you start cooking on the Koda 2 Pro, you’ll find that we engineered quality and convenience into every nook and cranny of this oven. For example, the Koda 2 Pro’s nose and back plate are clad in premium, cast aluminum, which is hard-wearing and enables an ultra-premium design, fit and finish so that your Koda 2 Pro looks great in your backyard. Sitting at the mouth of the oven is a 3” stainless steel pizza ledge that allows you to rest and inspect your food before popping it back in or taking it out, paying homage to larger professional pizza ovens.
- A removable glass visor helps retain heat without restricting views inside the oven. At full power, your oven can reach a blazing hot 500 °C for authentic, restaurant-quality pizzas. You can easily remove the visor to accommodate larger dishes, pans, or trays, and using the finely tuned dial, set the temperature between 160 °C to 325 °C for lower and slower roasts.
- Anyone can go from unboxing Koda 2 Pro to making their first pie in minutes. Slide in the 15mm-thick cordierite pizza stone, attach your gas tank, attach your Digital Temperature Hub, hit the electric spark ignition and you’re good to go - your Koda 2 Pro will heat up in 30 minutes.
- Clean-up is simple. Because of the high temperatures Koda 2 Pro hits, you can let the oven burn off any leftover food or spills.
- The Ooni Koda design now comes in two colours to stand out from the crowd: classic Foundry Black and a cool Slate Blue.
- Make time to make food for friends and family. Take control of your cooking experience with the Koda 2 Pro.
*Compared to the Koda 16