Hot honey has been one of the viral trends to grace pizza pop culture in recent years. There’s little mystery to the hive mind. It’s got an addictive kick, both fiery and sweet, that compliments food featuring fat by cutting right through it. For fans of pepperoni, Detroit squares or...
Yield:1 pot of hot honey
Prep Time:10 minutes active time, 1 hour chill
Method
Add the honey and chili pepper to a saucepan. Bring to a simmer over a medium heat, then remove from the heat and stir in the apple cider vinegar. Leave to cool before transferring to a glass container. Strain or remove the pepper slices if desired (these also make an excellent pizza garnish).
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