Portobello Mushroom Burgers with Chimichurri
Swap the usual burger bun for flame-grilled portobello mushrooms, layered with creamy avocado and a herb-packed chimichurri sauce.
Discover a world of culinary inspiration, designed to help you make the most of your Ooni pizza oven.
Swap the usual burger bun for flame-grilled portobello mushrooms, layered with creamy avocado and a herb-packed chimichurri sauce.
Thick, juicy pork chops grill up perfectly in Ooni’s cast iron Skillet, paired with tart roast apple wedges and a touch of cinnamon.
Bump up the volume of roasted Brussels sprouts with our simple side dish cooked in our cast iron Sizzler Pan with a kick of chilli and crisp, salty bacon.
Aromatic herbs and crunchy, fresh toppings meet warm peanut sauce in this Thai-inspired chicken satay pizza.