Chicken Lasagne
We know what you’re thinking...but this spicy harissa-infused chicken lasagne is 100% worth the sacrilege.
Discover a world of culinary inspiration, designed to help you make the most of your Ooni pizza oven.
We know what you’re thinking...but this spicy harissa-infused chicken lasagne is 100% worth the sacrilege.
Crispy, caramelised crusts loaded with cheese, pepperoni and sausage. Best sliced Tavern style, and served with friends.
Tender duck legs with a delightfully crispy skin, seasoned with spice and drizzled in a sweet orange glaze.
For those who like their pumpkin with an extra kick, this fiery fall pizza is just the trick!
Squash those winter blues with this salty-sweet butternut delight, with a light and crispy protein-crust base.
For the perfect crunchy base and soft, fluffy dough this simple, quick pizza cooked in our cast iron Ooni Skillet is everything you need.
With a touch of sweet pineapple and salty cured ham, these Hawaiian themed pizza rolls are the perfect pizza party treat!
How do you like your eggs in the morning? We like ours on a pizza, with salty bacon, sweet tomatoes and hot sriracha.
Juicy flame-cooked smash burgers served straight from the pan, nestled between sweet, butter-toasted brioche buns.
When Marinara met Mary: a vodka tomato base with salty, spicy notes of tabasco, bacon, and shavings of fresh celery.
Crispy bacon, sweet apple, sharp cheddar and fragrant sage come together to make a killer pizza topping.
Put your prejudice aside – sweet, juicy pineapple and savoury ham pair perfectly together. Don't knock it until you try!
Just like the classic, but with a sprinkle of heat for those who dare! Think spicy pepperoni, jalapeños and your favourite hot sauce.
When the precision of sous vide meets the intense heat of Ooni pizza ovens, a perfectly tender Tomahawk steak with a crispy, flame-seared crust is guaranteed – every time.
Succulent chicken and cauliflower wings, sous vide with an Anova Precision Cooker and flame cooked with Ooni Koda 16 and glazed in buffalo sauce for an epic fiery wing and pizza combo.
Don’t be fooled by its simplicity: succulent buffalo wings, tangy blue cheese and crunchy celery put this pizza on centre stage.