Jerk Pork with Roast Pineapple Salsa An affordable yet juicy cut of pork, amp up the flavour in these pork shoulder steaks with a fiery jerk marinade and a tangy roasted pineapple salsa.
Spicy Tofu Salad with Cashews & Eggplant Packed with spiced tofu and chargrilled eggplant, this Asian-inspired recipe just happens to be plant-based and vegan.
Wood-fired Buffalo Chicken Wings Please your party guests with a classic that everyone can get behind - super spicy, moreish buffalo wings laced with a little honey.
Salami, Goat’s Cheese & Hot Honey White Pizza Topped with goat’s cheese, pepper salami, chilli-infused honey and green apple, this white pizza is one you won’t forget!
Beef Stir Fry Pizza Juicy, flame-cooked beef strips paired with refreshing cucumber ribbons, and fiery red chillies topped off with a sesame seed coated crust.
Salami, Green Chilli & Olive Pizza Spicy meets salty-sweet in this fiery pizza featuring whole green chillies, plus a honey-drizzled crust, sesame seed-covered crust.
Vegetarian Nduja & Squash Pizza Make it the perfect veggie meal with this delicious vegetarian pizza made with vegan nduja, pumpkin and a garlicky, herby sauce.
Nduja & Broccoli Pizza Nothing will make you want to eat your greens like using nduja, a spicy, spreadable salami, along with crunchy broccoli in this fiery pizza along with garlicky sautéed broccoli
Cayenne-Spiced Shrimp Spiced with cayenne pepper and paprika, cook these shrimp in a flash using an Ooni cast iron pan.
Cayenne-Spiced Shrimp Tacos Spicy shrimp – grilled super quickly in the Ooni Grizzler, Sizzler or Skillet – shine in these easy-to-make tacos.
The Millennial Pizza Finish a bacon-topped pizza with dollops of smashed avocado, crumbled feta and plenty of hot sauce for a pizza that riffs off smashed avocado toast.
Pumpkin, Zucchini & Chilli Pizza When the weather turns chilly and pumpkins come into season, swap the usual tomato sauce for a spicy pumpkin puree on this warming pizza.
Roast Butternut Squash, Ricotta, Chilli & Sage Pizza Bring the beloved butternut squash to the table with a twist this Fall – add roasted squash to an autumnal pizza finished with creamy ricotta, spicy chilli and fragrant sage. It’s the perfect solution for leftover pumpkin
Brussels Sprouts with Bacon & Chilli Bump up the volume of roasted Brussels sprouts with our simple side dish cooked in our cast iron Sizzler Pan with a kick of chilli and crisp, salty bacon.
Sweet Potato, Date, Green Chilli & Feta Pizza Find the perfect balance between hot and cool, sweet and spicy with this killer pizza topped with sweet potato, tangy feta, sticky dates and spicy green chilli!